We have 5 lemon trees full of big, juicy fruits in our garden, a mango tree with loaded branches and two papaya trees that we can harvest from every day. Leaving the fruities to rot under the trees doesn’t feel right, so we do our best to make use of them. Today we made 3 litres of papaya-mango sorbet (we have a gigantic freezer in… Continue reading »
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2017
13
Jan