After a squally night with a few thunderstorms we’ve just crossed the southern barrier reef of the Gambier Islands. We’re motoring against the wind and glad that we’ve arrived. The passage wasn’t smooth, but full of smoothies–we had a ripe stack of bananas and lots of yoghurt (thanks to a thriving Kefir culture), so we made banana-yoghurt smoothies twice a day
Our Books
Order our books at Amazon
2019
25
Jan